5+ Chana Dal Bengan For You

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Chana dal bengan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chana dal bengan is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Chana dal bengan is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Chana dal bengan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana dal bengan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chana dal bengan is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chana dal bengan estimated approx 30 mint.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Chana dal bengan using 15 ingredients and 12 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chana dal bengan:

1. 5 bengan
2. 2 onion cut slice
3. 2 tamater cut slice
4. 1/2 cup oil
5. 2 tbsp salt
6. 1/2 cup chana dal boil
7. 1 tsp red chili powder
8. 1 tsp haldi
9. 1 tbsp coriander powder
10. 1 tsp garam masala powder
11. 2 tbsp garlic
12. 1 tbsp zeera
13. 1 tsp black pepper powder
14. 2 green chili
15. 1 lemon

Steps to make to make Chana dal bengan

1. Bengan lain oski cutting kar ky pani main add kar dain salt laga kar 10 mint tak rakh dain pani main
2. Ab dosri side chana dal boil kar lain
3. Onion aur tamater ki cutting kar lain
4. Ek pan lain os main oil add kar dain ab onion
5. 5 mint tak cook karen ab garlic paste add kar dain dono halka golden hojaye to thora pani add kar dain
6. Sb tamater add kar dain 5 mint tak cover kar dain
7. Sare spice bengan add kar dain
8. Achi tarah mix kar lain 5 mint to cook karen
9. Ab 2 cup pani add kar ky pakane ky leye rakh dain
10. Jab bengan pak jaye pani khatm hojaye to chana dal add kar dain green chili salt lemon juice
11. 3 mint tak pakaye ab dum py rakh dain
12. Chana dal bengan tayar hy

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So that's going to wrap this up for this special food Recipe of Quick Chana dal bengan. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!