10+ Aloo Gosht Article

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Aloo Gosht. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Aloo Gosht is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Aloo Gosht is something that I have loved my entire life.

Many things affect the quality of taste from Aloo Gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Gosht is 6-7 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo Gosht estimated approx 2hr.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Aloo Gosht using 20 ingredients and 12 steps. Here is how you cook that.

Aloo Gosht recipe in my mother style my mother has a complete different recipe,

Some of my Aunts use yogurt in their masala, but most use tomatoes.
Some people keep the shorba (soup) thick, like pasta sauce, or very watery – some don’t have any shorba at all, cooking it like a bhuna curry.,
But I like shorba in so let's make the yummie aloo gosht,
#cpl #mirchi

Ingredients and spices that need to be Take to make Aloo Gosht:

1. 750 gm Beef
2. 1 Marrow Bone
3. 3 Medium Onion
4. 2 Medium Tomatoes
5. 1 Big Potato
6. 3-4 Cloves
7. 6-7 Whole Black Pepper
8. Salt As Taste
9. 1 Tsp White Cumin
10. 2-3 Stick Cinnamon
11. 2 Tbsp Dry Coriander Powder
12. 1 Tbsp Red Chilli Powder
13. 1 Tbsp Ginger Garlic Paste
14. 1/2 Tsp Turmeric Powder
15. 1 Cup Oil
16. 1 ltr Water
17. :FOR GARNISHING:
18. 1/4 Bunch Coriander Leaves
19. 2-3 Small Green Chillie's
20. 2-3 Big Green Chillie's

Instructions to make to make Aloo Gosht

1. Wash the marrow bone and beef well,
   Cut onion in slices and tomatoes,
2. Take the all ingredients in quantity,
   Take any pot add oil and heat it,
3. Now add cinnamon stick, clove, whole black pepper then add onion fry it until turn into light-golden colour,
4. Then add beef, ginger garlic paste, salt and mix it well,
5. Add turmeric powder then again mix it now add dry coriander powder,red chilli powder then mix it well,
6. After the mix add 3 to 4 glasses of water, cover and cook till the meat tenders.
7. Now mix the tomatoes and add marrow bone now leave it on cook for 20 minutes,
8. After 20 minutes put out marrow bone fron shorba then again leave it on cook,
9. Now cut potato in slices then add now mix it well for 5 minutes,
10. After the mix again add marrow bone when meat is almost done cook till the potatoes are cooked and the your required gravy is left.
11. Add green chillies and cook throughout on low heat tyen garnish with coriander leaves,
12. Now then transfer in serving plate finally ready to eat ❤️

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So that's going to wrap it up with this special food Recipe of Perfect Aloo Gosht. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!