List Of Jowar & Moong Dal Halwa References

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Jowar & moong dal Halwa. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Jowar & moong dal Halwa is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Jowar & moong dal Halwa is something that I have loved my entire life.

Many things affect the quality of taste from Jowar & moong dal Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jowar & moong dal Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jowar & moong dal Halwa is 4/5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jowar & moong dal Halwa estimated approx 40 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Jowar & moong dal Halwa using 7 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Jowar & moong dal Halwa:

1. 300 gms moong dal
2. 200 sugar
3. 200 gms khoya
4. 2 tbsp jowar flour
5. 3 tbsp chopped almonds
6. 3/4 cardamoms
7. 100 gms desi ghee

Steps to make to make Jowar & moong dal Halwa

1. Clean and Wash the moong dal and soak it in water for 3/4 hrs
2. Take out the moong dal from water and grind it(Don't grind it too fine)
3. Heat the frying pan and put ghee and moong dal and jowar flour in the pan and stir in med flame.In 12/15 mins moong dal will be properly cooked
4. Put mawa(khoya) in a separate pan and cook on low flame.Then mix it in the moong dal.put sugar and water in a utensil and heat it.Mix this syrup in the moong dal along with almonds and cardamoms.Now stir this halwa on low flame.
5. In about 5/7 mins halwa will be ready garnish it with almonds

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So that's going to wrap it up with this special food Steps to Make Quick Jowar & moong dal Halwa. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!