6+ Mash Ki Fry Daal Article

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Mash ki fry daal. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mash ki fry daal is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Mash ki fry daal is something that I have loved my whole life.

Many things affect the quality of taste from Mash ki fry daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mash ki fry daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mash ki fry daal is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mash ki fry daal estimated approx 20 minutes.

To get started with this recipe, we have to prepare a few components. You can have Mash ki fry daal using 13 ingredients and 9 steps. Here is how you can achieve that.

Mere khaloo ki recipe try ki bht mze ki bni hai delicious 😋

Ingredients and spices that need to be Get to make Mash ki fry daal:

1. 1 cup mash ki daal
2. 2 onion medium
3. 5 tomatoes chopped
4. 1/2 teaspoon salt
5. 1/2 teaspoon garam masala
6. 1/2 teaspoon lal mirch powder
7. Pinch kalonji
8. 1 tablespoon zeera
9. 1 tablespoon lehsan adrak ka paste
10. 3 Hari mirch Kati hui
11. 4-5 kali mirch
12. 1 cup oil
13. 1 teaspoon lal kuti hui mirch

Instructions to make to make Mash ki fry daal

1. Sub se pehle daal bhigo dain phir oobal lain Pani dal kr phir chan lain
2. Phir patili main oil dalen is main onion fry Karen golden karen
3. Phir lehsan adrak ka paste dalen phir tomatoes chopped dalen
4. Phir zeera dalen
5. Salt,garam masala kalonji dalen
6. Phir lal mirch powder dalen
7. Kuti hui lal mirch dalen bhoon kr
8. Phir dal boil ki hui dalen aur bhoon kr Hari mirch dalen aur dum pr rakh dain 5 minutes
9. Phir thody dry ho jaye to ready.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Mash ki fry daal. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!